Contact: 410-465-4004, http://www.tersiguels.com

Open: Daily for lunch and dinner

Prices: Appetizers $9.95-$12.95, entrees $26.95-$35.95

Food: Classic French country cuisine, with seasonal and contemporary adaptations

Service: Young, attentive and well-intentioned

Best dishes: Escargots de Bourgogne, Brittany fish soup, duck legs confit

Parking: On-street metered parking and public lots

Reservations: Recommended for all parties at all times

Noise: Blissfully hushed

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