Valentine's Day on the Baltimore Diner
Menus and other coverage for Valentine's Day on Dining at large
Aphrodisiac menus at Ryleigh's and Joe Squared
Ryleigh's has brought back its Valentine's Day small plates menu. All seven dishes feature at least one ingredients that has been claimed to be an aphrodisiac. Among the $10 small plate dishes are a trio of pan-seared scallops, homemade lobster ravioli and chocolate-covered strawberries. Read more
Valentine's Day
Meet your menus: Manor Tavern's Valentine's Day menu
For its first Valentine's Day dinner under the new ownership group that took over last summer, Manor Tavern up in Monkton is offering a $69 Valentine’s Day menu. All of the items on the four-course menu can also be ordered a la carte. Some of them will be available a la carte on Sunday and Monday nights, too. Read more
Valentine's Day looms: This time, we're ready
Valentine's Day is coming fast. It falls on a Tuesday this year, which is probably good for the restaurant business. Diners are likely to spread their celebrating over a five-day stretch beginning on the previous Friday. Read more
Pucker up for a free Qdoba entree on Valentine's Day
On Valentine's Day, customers who purchase an entree at any Baltimore-area Qdoba restaurant will receive a second entree of equal or lesser value for free when they share a kiss with "a significant other, friend, family member or even an understanding stranger at the cash register." Read more
Valentine's Day Sam Adams beer dinner at Frank & Nic's
Frank & Nic's West End Grille is offering something different for Valentine's Day — a beer dinner. Read more
Meet your menus: Valentine's menus from Donna's and Waterfront Kitchen
Those Valentine's Day menus keep coming in. Tartare is trending. Read more
Meet your menus: Valentine's Day in Hampden
Valentine's Day is coming to the Avenue, and Hampden restaurants are posting their love menus. Galen Sampson at The Dogwood has come up with a special Valentine's menu, available as either a $62 four course dinner or piece by piece. The special Valentine's menu which is available beginning Friday, begins with American caviar on corn blini and baked Chesapeake oysters stuffed with crabmeat. The main course is a surf and turf, featuring a whole-roasted Creekstone beef tenderloin and a butter-poached lobster tail. For dessert, Valrhona chocolate devil's food cake with Chantilly cream and gingered clementine compote. Sampson's new a la carte menu, which debuts also on Friday, will be available throughout the five-day Valentine's weekend at The Dogwood. Read more
Elkridge Furnace Inn makes 100 most romantic list
The Elkridge Furnace Inn made Open Table's 2012 Diners’ Choice Award winners for the 100 most romantic restaurants in the U.S, the only Md. restaurant to make this year's list. Read more
Meet your Menus: Valentine's Day at Victoria Gastro Pub
Victoria Gastro Pub has posted its Valentine's Day menu. It's an a la carte affair with a handful of items added into the regular menu. Read more
Copyright © 2012, The Baltimore Sun
