Jesse Sandlin is back at Vino Rosina. The "Top Chef" alumna was the chef when Vino Rosina opened in the spring of 2010 but left the following January.
The email announcing Sandlin's return stated: "Vino Rosina is going back to its roots. Chef Jesse is bringing back our concept of small and interesting plates to enhance our ever growing wine list."
The announcement also said that the Harbor East restaurant was discontinuing its lunch service.
Follow Baltimore Diner on Twitter @gorelickingood