Starting Jan. 8, Tuesday night is Local Oyster Night at Ten Ten.
Every Tuesday, the Harbor East restaurant will shuck a variety of local oysters for $1 each. Most of the oysters will be from Maryland and Virginia. The oyster nights will begin at 5 p.m., and the $1 special will be offered until the oysters run out. Ten Ten beverage director Tom Riley will be providing paired beverages.
Ten Ten is working with the Oyster Recovery Partnership to recycle all of the oyster shells it uses in its restaurant.
Oyster nights will continue through the end of oyster season.
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