Restaurant review: Mission BBQ in Glen Burnie

The Baltimore Sun

John Houser III reviews Mission BBQ in Glen Burnie, a locally owned and operated restaurant that opened in September.

The men behind Mission BBQ are Bill Kraus, a former Under Armour executive, and Steve Newton, a veteran of the Outback Steak House franchise. When Mission BBQ was opening, Kraus explained its two-part mission to me:  "First, we wanted to find the world's best barbecue and deliver it to our customers." Honoring American service members, police and firefighters, Kraus says, is second part of his restaurant's mission.

Here's Houser's review of the food at Mission BBQ.

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