Midyear restaurant report: Will 2014 be the year of the sequel?
It's not just the movie business that's stuck in sequel mode. The restaurant scene in Baltimore, for the first half of 2014, has been a continuous story of returns, reboots and reimaginings.
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Revivals: Barcocina( Algerina Perna / Baltimore Sun photo / May 25, 2014 )
Old restaurant spaces all over town have been revived by new operators who appear to have found the formula for success that eluded former tenants.
The stylish new Mexican restaurant Barcocina is drawing crowds to the old Shuckers space on Brown's Wharf in Fells Point.