Summer Sale Extended! Get unlimited digital access for 13 weeks for $13.
Baltimore Diner
Entertainment Food & Dining Baltimore Diner

Baltimore dining calendar for the week ahead

Here’s what's coming up on Baltimore's dining calendar this week.

Clementine in Hamilton is hosting a six-course goat dinner tonight. The  menu features goat from Wagon Wheel Farm and dairy from other local farms, along with beer, wine and cider pairings. The event is a fundraiser for Gather Baltimore. Tickets are $80 and menu details are online at Eventbrite.

Bluegrass in South Baltimore debuts a new weekly Chicken Box Special on Tuesday, June 25. The $11.95 deal, which is only available at the bar or for carryout,  includes two smoked and fried chicken thighs, corn bread and wedge fries. The Chicken Box special will be available every Tuesday night, from 5 p.m. to 9:30 p.m.

The monthly Fiesta at Pazo evening returns to the Harbor East restaurant on Thursday. The casual-dining evenings feature a tapas reception and wine tasting, followed by a seated main course and dessert. The cost is $59 per person inclusive. Call 410-534-7296 for reservations.

Also on Thursday, Shiso Tavern in Canton celebrates its first anniversary, 6 p.m.-10 p.m., with drink specials, complimentary appetizers and an extended happy hour.

Fans of Food Truck rallies have two Friday night Gatherings to consider. The regular old Gathering is back on the plaza in front of Penn Station with a "funkadelic" theme. The other Gathering down is at McHenry Row in Locust Point and includes an optional wine tasting. Admission to the McHenry Row Gathering is free. Tickets for the Summer Wine Tasting are $20 for a taste of 12 wines. A portion of the proceeds benefits the Ulman Cancer Fund for Young Adults. Tasting tickets and details are online at The Gathering website.

 

Copyright © 2015, The Baltimore Sun
Related Content
  • Play Cafe caters to kids in Hampden

    Play Cafe caters to kids in Hampden

    Parents know that going out to eat with young kids can be a trying experience. In fact, anyone who has ever sat near fussy kids can attest to this.

  • Sake brings steakhouse drama to Glen Burnie

    Sake brings steakhouse drama to Glen Burnie

    In the grand scheme of global cuisine, Japanese steakhouses in America deliver authentic Japanese mealtime experiences about as well as a Starbucks evokes a Parisian cafe. That is to say, not much. But there is no denying that dinner at a Japanese steakhouse is a blast and the food is lovable.

  • Bella Vista is a good addition to the Quarry Lake area

    Bella Vista is a good addition to the Quarry Lake area

    Bella Vista Italian Restaurant is right at home in The Shops at Quarry Lake.

  • At Fox's Den, casual food gets star treatment

    At Fox's Den, casual food gets star treatment

    Just a few years ago, most conversations about the Annapolis food scene were full of sad lamentations that such a fantastic town was so lacking in great restaurants. Was it true, people wondered, that the quality of a restaurant's food is inversely proportional to the view? At most Naptown spots,...

  • Summer cocktails stand out at Sugarvale

    Summer cocktails stand out at Sugarvale

    When Phil Han, the owner of the coffee shop and restaurant Dooby's, announced the arrival of The Hatch — an inconspicuous space in the lower level of Mount Vernon's Park Plaza Building — two summers ago, the Gilman alum envisioned it as something like a permanently rotating incubator space for...

  • Inner Harbor's Shake Shack offers delicious and quick fast food

    Inner Harbor's Shake Shack offers delicious and quick fast food

    Shake Shack has made big headlines over the past few years. The burger joint, which started in New York in 2004 and opened an Inner Harbor outpost this past February, is touted as the world's fastest-growing burger chain. The company receives heaps of praise for both smart management and tasty...

Comments
Loading
72°