Baltimore's fifth annual Winter Restaurant Week has been announced for Jan. 25 through Feb. 3, 2013.
During the 10-day event, participating restaurants will offer three-course fixed-price dinner menus for $30.13 or $20.13. Some restaurants will also offer a two-course lunch, consisting of an appetizer and entree, priced at $15.13. The prices do not include liquor, tax and gratuity.
Participating restaurants have not been announced yet. They'll be posted on the promotion's website, baltimorerestaurantweek.com. And we'll be posting them here, too.
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Dates announced for Baltimore Winter Restaurant Week
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