Summer Sale Extended! Get unlimited digital access for 13 weeks for $13.
Baltimore Diner
Entertainment Food & Dining Baltimore Diner

Birroteca and Fleet Street Kitchen throwing first anniversary parties

Suddenly, first anniversary parties are the thing for restaurants. And why not? The first year for a restaurant is a tough one, so who can blame them for wanting to celebrate? Call in some chef friends to lend a hand and give yourselves a big pat on the back.

The Food Market threw itself a big first anniversary back in June, and next up on the anniversary circuit are Birroteca and Fleet Street Kuchen.

Birroteca's Oct. 3 party will bring in The Food Market's Chad Gauss as its guest chef. Gauss will be bringing The Food Truck 450, his restaurant's new mobile catering unit. Inside, Birroteca will be serving pasta, pizza and porchetta.

The $35 ticket includes unlimited food and two drinks. That's from 6:30 p.m. to 10:30 p.m. A $100 VIP ticket includes unlimited food and drink throughout the evening and a preview hour from 5:30 p.m. to 6:30 p.m. with representatives from Union Craft Brewing, Evolution Craft Brewing Co., Burley Oak Brewing Co. and Millstone Cellars. All proceeds from the event go to the National Multiple Sclerosis Society Maryland Chapter.

Birroteca is at 1520 Clipper Mill Road. For information and a link to buy tickets call 443-708-1934 or go to www.bmorebirroteca.com.

Coming in to to help out the in-house team of Chris Becker, Chris Amendola and Bettina Perry at Fleet Street Kitchen's Oct. 13 party are Chad Gauss (of course), Brad Willits and Brendan Dorr from B&O Brasserie, Jonah Kim from Pabu, Doug Atwell from Rye, Cyrus Keefer from Fork & Wrench, Tae Strain, formerly of Demi in Belvedere Square and now at Manon in New York City.

The $39 ticket includes hors d’oeuvres, beer, cocktails and desserts. Proceeds from the event, which gets going at 6:30 p.m., go to The Red Devils, a non-profit supporting breast cancer families.

Fleet Street Kitchen is at 1012 Fleet St. For information call 410-258-3044 or to eventbrite.com to buy tickets.

 

 

Copyright © 2015, The Baltimore Sun
Related Content
  • Play Cafe caters to kids in Hampden

    Play Cafe caters to kids in Hampden

    Parents know that going out to eat with young kids can be a trying experience. In fact, anyone who has ever sat near fussy kids can attest to this.

  • Sake brings steakhouse drama to Glen Burnie

    Sake brings steakhouse drama to Glen Burnie

    In the grand scheme of global cuisine, Japanese steakhouses in America deliver authentic Japanese mealtime experiences about as well as a Starbucks evokes a Parisian cafe. That is to say, not much. But there is no denying that dinner at a Japanese steakhouse is a blast and the food is lovable.

  • Bella Vista is a good addition to the Quarry Lake area

    Bella Vista is a good addition to the Quarry Lake area

    Bella Vista Italian Restaurant is right at home in The Shops at Quarry Lake.

  • At Fox's Den, casual food gets star treatment

    At Fox's Den, casual food gets star treatment

    Just a few years ago, most conversations about the Annapolis food scene were full of sad lamentations that such a fantastic town was so lacking in great restaurants. Was it true, people wondered, that the quality of a restaurant's food is inversely proportional to the view? At most Naptown spots,...

  • Summer cocktails stand out at Sugarvale

    Summer cocktails stand out at Sugarvale

    When Phil Han, the owner of the coffee shop and restaurant Dooby's, announced the arrival of The Hatch — an inconspicuous space in the lower level of Mount Vernon's Park Plaza Building — two summers ago, the Gilman alum envisioned it as something like a permanently rotating incubator space for...

  • Inner Harbor's Shake Shack offers delicious and quick fast food

    Inner Harbor's Shake Shack offers delicious and quick fast food

    Shake Shack has made big headlines over the past few years. The burger joint, which started in New York in 2004 and opened an Inner Harbor outpost this past February, is touted as the world's fastest-growing burger chain. The company receives heaps of praise for both smart management and tasty...

Comments
Loading
61°