In Baltimore Tuesday filming for his Travel Channel show "Bizarre Foods America," Andrew Zimmern is steadily Tweeting out gorgeous Instagram images from his visit.
On Tuesday morning, Zimmern Tweeted out images of Baltimore's famous Arabbers preparing for the day's journey and from Hollins Market. There's a great shot of smoked jowls, neck bones and pig tails.
Chef Andrew Zimmern slams Chesapeake Hyatt
Not every thing Zimmern is documenting today will end up on the "Bizarred Foods" show. The sixth season of “Bizarre Foods America” with Andrew Zimmern premieres on July 9
Follow Andrew Zimmern on Twitter at @AndrewZimmern
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