Taste
Takeout: Asparagus soup
Side Street Cafe's asparagus soup was full of smooth flavor. (Sun photo by Rob Kasper / April 11, 2008)
Asparagus is a harbinger of spring. On a recent spring afternoon, I went hunting for asparagus soup along York Road. Here is what I found.
Best Bite
Phone // 410-329-1106
Hours // 11 a.m.-3 p.m. Monday-Saturday
Tucked behind a U-Haul dealer and within hollering distance of the picnic tables of Andy Nelson's Barbecue emporium, this intimate cafe makes a terrific cream of asparagus soup. A single serving, $4.19, came in two 8-ounce containers. They were filled with asparagus stalks and brimming with smooth flavor.
Also Tasted
Phone // 410-435-1300
Hours // 11 a.m.-10 p.m. Tuesday-Thursday, 11 a.m.-11 p.m. Friday, 11:30 a.m.-11 p.m. Saturday, 12:30 p.m.-10 p.m. Sunday
This was a Vietnamese version of asparagus soup, with delicate flavors and an eggy consistency. Pieces of white asparagus were there, but other ingredients, particularly the green onions, ruled. A 16-ounce serving was $5.78.
Phone // 410-825-8181
Hours // 11 a.m.-10:30 p.m. Monday-Thursday, 11 a.m.-11:30 p.m. Friday-Saturday, 11 a.m.-10 p.m. Sunday
Bits of asparagus and crab swim in this light, but somewhat watery, soup. A 16-ounce portion for $3.18 comes with outstanding fried won tons.
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