Baltimore Sun's 25 women to watch in 2016

A trip with the snakehead chef

It was back in May that Zimmern, in town to headline the Foodie Experience at the Hippodrome, got his first taste of Chad Wells' snakehead ceviche. The Alewife chef got to cook for Zimmern on a boat ride when the "Bizarre Foods" host returned to Baltimore.
Amy Davis, Baltimore Sun
Copyright © 2016, The Baltimore Sun, a Baltimore Sun Media Group publication | Place an Ad
61°