Doug Kapustin, for The Baltimore Sun
October 18, 2012
Recently opened in Hampden, Birroteca features a large selection of craft beer, wines and artisan pizzas on its menu. A favorite is the Duck, Duck, Goose pizza featuring duck confit, fig onion jam, and duck egg.
COMMENTING POLICY:Readers are encouraged to post comments that are germane to the article. We reserve the right to remove any user, and to delete comments that contain abusive language or personal threats, as well as those that are racist or demeaning. Readers may report comments by clicking "Report Abuse." Once a comment has been flagged, a Baltimore Sun staffer will investigate. Click here for more information on commenting.