With its comforting blend of spices and faint citrusy finish, Woodberry Kitchen's mulled cider, $10, is everything we wanted in a winter drink. Like many of the dishes at this farm-to-table restaurant, the mulled cider is on the pricey side but worth every penny. The bartenders soak cinnamon sticks and lemon in apple cider, then add scotch infused with oranges, cinnamon and cloves. Colored deep amber, the brew comes in a glass mug with a metal handle, served hot but not scorching. Now that's a true winter warmer. Venue info: Woodberry Kitchen Sun photo by Gene Sweeney Jr.