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Irish coffee at James Joyce Irish Pub & Restaurant
Here, the bartender said they prepare their Irish coffee "the way it should be made." He wasn't kidding. The Harbor East pub's take on the classic hot drink is right on point: Powers whiskey, instant coffee, hot water, sugar, stirred briskly and topped with a dollop of freshly whipped cream. The result is a full-bodied beverage with extra zip. At $6.50, it won’t break the bank. After finishing one, it's quite tempting to have a second ... or a third.
Venue info: James Joyce Irish Pub
December 31, 2009