Daring drinks, Baltimore-style [Pictures]
b's weekly cocktail feature offers recipes and the stories behind the drinks. Mix things up next time you go out with these innovative cocktails.
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Queen Anne's Fruit Infusion Cocktail at Mother's Bar and Grille( Amy Davis, Baltimore Sun photo / May 17, 2013 )
How to make Queen Colleen's Summertime Infusion
1/2 lb blueberries
2 oranges, large
8-10 strawberries, large
Bottle of Stoli Blueberry Vodka
Cut or carefully slice all fruit into small pieces and, depending on presentation preferences, dump into glass container or layer attractively. Add Stoli Blueberry Vodka and allow 24 hours to infuse at a minimum -- the longer the better.
Read more about this drink here.