Savory crepes

<b>Savory side: </b>Julia Child taught us everything we know about crepes: They cook in less than a minute, they can be made days ahead, and they taste great sweet or savory.
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( Bill Hogan/Chicago Tribune )

Savory side: Julia Child taught us everything we know about crepes: They cook in less than a minute, they can be made days ahead, and they taste great sweet or savory.

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