Burley Oak founder reflects on five years of craft beer and helping make Berlin cool
The Baltimore Sun

"Ralph Brennan's New Orleans Seafood Cookbook"

By Ralph Brennan with Gene Bourg (Vissi d'Arte Books, $45) What it is: "Ralph Brennan's New Orleans Seafood Cookbook" comes from a member of a New Orleans family famous for the quality of its restaurants. The colorful cookbook does not focus on recipes from any particular establishment, however.
Tribune photo by Antonio Perez
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