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Get a taste of Old Florida on what's called "the Forgotten Coast." And be sure to try the oysters -- this stretch of the Florida Panhandle is one of the few places left in the U.S. where wild oysters are harvested the old-fashioned way: by raking them up with wood-handled tongs.
Read more here: 'The Southern Soul: Apalachicola, Florida'
August 5, 2001