Chicago: Pastorelli Organic Four Cheese Pasta Sauce

What Monica Eng had to say: You get chunks, but you also get sauce in there. That would be representative of Chicago. And the winner is... Monica Eng: I'm going to have to give it to Vancouver because the salted caramels were fantastic, the morels were wonderful and the blueberry sauce really pushed it over the edge. Bill Daley: I agree with you. This blueberry stuff is fantastic and I love the fact that we have that $200 bag of morels. Shows that the Canadians were putting it out.
Tribune photo by Bill Hogan
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