Actually that's our Shallow Thought guru John Lindner's title for this guest post, not mine. I will be very disappointed if he doesn't change his mind and continue. I was looking forward to commenting on his posts below them, not above. And p.s., John, I'm really, really sorry about the centerpiece story that appeared in the Taste section today. I had no idea it was going to include a creamed corn recipe. Here's John. EL
Things I’ve learned from Dining@Large:
There are a lot of smart foodies in Maryland and at least one in Colorado.
Foie gras is more explosive than dynamite.
We’re running out of things that haven’t been deep fried.
You think cholesterol’s bad, try surviving a 3 1/2-star review.
No topic is so riveting that it cannot be digressed from.
Except maybe tipping.
If bacon ran for President it would get 97 percent of the votes.
De crabcakes non est disputandum.
A lot of people don’t realize how much creamed corn sucks.
It’s not as easy as EL made it look.
Sandbox rating: * * * * *